Pickled Peaches is one that Marla’s grandmother has passed down to her daughters and now to her granddaughters
1 No. 2 1/2 can of Peach Halves
1 Tablespoon of Cider Vinegar
1-2 Cinnamon sticks
1 Teaspoon of whole cloves
1 Tablespoon of sugar
Continue reading “Pickled Peaches”
Here is the latest addition to our cooking library. Wonder what to do with left over turkey from Thanksgiving or anytime? Here is a great idea.
Turkey Tacos with Cranberry Salsa
I was on ABC last week and did a cooking demo of Beef Brisket Hash. Here is how to make it.
Randy was on ABC News Channel 20 demonstrating how to cook BBQ pork ribs
Cooking Tip:
Making great BBQ Ribs
2 Sirloin steaks, cut 3/4 inch thick (about 8 ounces each)
1-1/2 teaspoons chopped fresh thyme
1-1/2 teaspoons minced garlic
4 cups baby spinach leaves, torn into pieces
6 small tomatoes sliced
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 cup Parmesan shavings
Continue reading “Beef and Tomato Salad with Balsamic Syrup Recipe”
We had fixed up some of our “Miss Marla’s Loaded Potato Casserole” this is one of our top sellers.
Randy did a cooking segment on News Channel 20 Springfield,IL morning show. Demonstrating how to cook “Galveston Bay Shrimp”
I went on News Channel 20 and demonstrated how to prepare Moink Balls. An appetizer perfect for any event.
I was on ABC News Channel 20 in Springfield,IL during the morning cooking section. I was on with Carl Maddona,Jessica English and Joe Crain. I gave the reciepe and demonstrated how to create our “Caramel Apple Cheesecake” This dessert has won several acclaimed KCBS BBQ contest awards. It has even achieved a perfect score of 180 at the Hopkinsville,KY BBQ contest
Randy was on ABC 20 creating BBQ Pork Nachos!